Randall Beans: Premium, delicious, and nutritious beans including Italian, Mexican, and vegetarian recipes.

Bean Vinaigrette

	12 ounces		Randall Pinto Beans, drained and rinsed
	1/2		medium onion
	1		small clove garlic
	1/3 cup		fresh grated Parmesan cheese
	6 tablespoons		olive oil
	2 teaspoons		white wine vinegar with tarragon
	1/2 teaspoon		salt
			fresh ground black pepper

	Finely chop half of an onion and mince a clove of garlic. Combine the Randall Beans with the other ingredients and mix well. Chill and serve with tomatoes, olives, and other fresh or marinated garnishes of your choice.
	Serves 4 to 6.